Slow-Smoked Turkey with Peach Bourbon Glaze • Red Wine Braised Carved Beef • Fall Harvest Wellington (Vegetarian main dish) • Cranberry Sauce • Apple Walnut Salad • Mashed Potatoes • Sweet Potato Souffle • Traditional Dressing • Macaroni and Cheese • Dinner Rolls • Assorted Beverages & Desserts Cash Bar
Our Private Dining Room is available to rent during this event – Seats 14-16 people $100 members, $200 non-members (meal not included) Please call 937-228-1124 to reserve
Please invite your friends — all are welcome to attend this public event!
